Continuing on our meat free odyssey, tonight we set sail across the Atlantic and headed for Mexico, courtesy of Thomasina Miers and her smokey stuffed peppers. Since Sainsbury’s delivered very small peppers, I stretched things by using 3 gorgeous dinky Baby Bear squash from last year’s allotment crop and it was hard to [...]
Posts Tagged ‘goats cheese’
Hot, hot, hot!!
Posted in cakes, suppers, tagged allotment, cake, chillies, coffee, goats cheese, mango, peppers, potatoes, pumpkins, thomasina miers on January 11, 2012 | Leave a Comment »
January Suppers
Posted in suppers, tagged chicken, cous cous, curry, goats cheese, leek, minestrone, pasta, pear, pies, pudding, salad, soup, squash, stir fry, thai on February 1, 2010 | Leave a Comment »
Minestrone Soup Antonio Carluccio’s Passion for Pasta p38 from this: to this: Chicken Pies Sauteed chicken, onion, mushroom & bacon, in double cream and whholegrain mustard topped with a puff pastry lid and baked in a hot oven for 20 minutes. Cous Cous Squash and Goat’s Cheese Salad – like Jan [...]
Catch up
Posted in Uncategorized, tagged allotment, beans, courgettes, goats cheese, ice cream, meringue, pak choi, pasta sauce, pesto, tarts on September 6, 2009 | Leave a Comment »
So, a little catch up to get this blog going! Wednesday saw a good using up session in the kitchen and a nice stash in the freezer ~ courgette & goats’ cheese tarts. A rectangle of puff pastry (much more efficient than the circles I made last year which [...]
